Detail Katalog
ID: 4923
Food Safety In the Hospitaly Industrix / Tim Knowles
Pengarang:
Food Safety In the Hospitaly Industrix ; Knowles
Food Safety In the Hospitaly Industrix ; Knowles
Penerbit:
Butterworth,
Butterworth,
Tempat Terbit:
London :
London :
Tahun Terbit:
2002
2002
Bahasa:
eng
eng
Subjek
Makanan Pemeriksa
Deskripsi Fisik:
viii,339 hlm.; 24 cm ; 24 cm
viii,339 hlm.; 24 cm ; 24 cm
ISBN:
0-7506-5349-3
0-7506-5349-3
Nomor Panggil:
363.193 FOO
363.193 FOO
Control Number:
INLIS000000000004923
INLIS000000000004923
BIB ID:
0010-0520004923
0010-0520004923
Catatan
Indeks : index ; i.judul ; Fundamental to any consideration of food hygiene is an understanding of the relevant legal requirements on the subject. This book therefore examines current food safety and hygiene legislation in some detail across a number of European countries, using practical examples where possible to explain the legal language.
Status
Tersedia di OPAC
Bibliografi Nasional Indonesia
Karya Tulis Ilmiah Nasional
Informasi Eksemplar & Metadata
| Nomor Barcode | Nomor Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
00000001639 |
363.193 FOO |
Dapat dipinjam | Mahkamah Konstitusi RI | Tersedia |
Format MARC21 - Total 19 field
| Tag | Ind1 | Ind2 | Nilai | Urutan |
|---|---|---|---|---|
| 001 | _ |
_ |
INLIS000000000004923 | 1 |
| 005 | _ |
_ |
20221110022835 | 2 |
| 035 | # |
# |
$a 0010-0520004923 | 3 |
| 008 | _ |
_ |
221110################|##########|#eng## | 4 |
| 020 | # |
# |
$a 0-7506-5349-3 | 5 |
| 041 | _ |
_ |
$a eng | 6 |
| 082 | # |
# |
$a 363.193 | 7 |
| 084 | # |
# |
$a 363.193 FOO | 8 |
| 100 | _ |
# |
$a Food Safety In the Hospitaly Industrix | 9 |
| 700 | _ |
# |
$a Knowles | 10 |
| 245 | 1 |
# |
$a Food Safety In the Hospitaly Industrix /$c Tim Knowles | 11 |
| 260 | # |
# |
$a London :$b Butterworth,$c 2002 | 12 |
| 300 | # |
# |
$a viii,339 hlm.; 24 cm ; $c 24 cm | 13 |
| 500 | # |
# |
$a Indeks : index | 14 |
| 504 | # |
# |
$a i.judul | 15 |
| 520 | # |
# |
$a Fundamental to any consideration of food hygiene is an understanding of the relevant legal requirements on the subject. This book therefore examines current food safety and hygiene legislation in some detail across a number of European countries, using practical examples where possible to explain the legal language. | 16 |
| 650 | _ |
4 |
$a Makanan Pemeriksa | 17 |
| 990 | # |
# |
$a 01639/MKRI-P/II-2005 | 18 |
| 990 | # |
# |
$a 01639/MKRI-P/II-2005 | 19 |
Penjelasan Field MARC21:
- 001: Control Number
- 005: Date and Time of Latest Transaction
- 020: ISBN
- 100: Main Entry - Personal Name
- 245: Title Statement
- 250: Edition Statement
- 260: Publication Information
- 300: Physical Description
- 650: Subject
- 700: Added Entry - Personal Name
Aksi Cepat
Informasi Katalog
Ditambahkan: 22 Jul 2007
Disetujui OPAC: 08 May 2020
Disetujui OPAC: 08 May 2020