Detail Katalog
ID: 669
Marketing Hospitality / Cathy H.C. Hsu
Edisi: 3rd ed.
Pengarang:
Hsu, Cathy H.C. ; and Tom Powers
Hsu, Cathy H.C. ; and Tom Powers
Penerbit:
John Wiley & Sons,
John Wiley & Sons,
Tempat Terbit:
New York :
New York :
Tahun Terbit:
2001
2001
Bahasa:
eng
eng
Subjek
Hospitality industry-Marketing
Deskripsi Fisik:
xxii, 360p. : : illus, ; 24cm.
xxii, 360p. : : illus, ; 24cm.
ISBN:
0471348856
0471348856
Nomor Panggil:
647.940 HSU m
647.940 HSU m
Control Number:
INLIS000000000000669
INLIS000000000000669
BIB ID:
0010-0520000669
0010-0520000669
Catatan
Indeks : p.345 - 360 ; This book has helped thousands of students gain the knowledge they need to meet the competitive challenges of the hospitality industry. edition keeps the book in line with the latest developments in this rapidly changing field with updated information, new case histories, and fresh examples drawn from a broad range of hospitality operations. Combining marketing theory with a strong practical emphasis on industry applications, offers superior coverage of marketing as an integral part of operations, especially at the unit level. Beginning with an overview of hospitality marketing, products, and services, it guides readers through the basics of marketing research, segmentation, and targeting, as well as branding, distribution, location, pricing, and communication. A powerfull feature of the book is its strong coverage of marketing planning and strategy, incluiding clear step-by-step guidance on developing an effective marketing plan.
Status
Tersedia di OPAC
Bibliografi Nasional Indonesia
Karya Tulis Ilmiah Nasional
Informasi Eksemplar & Metadata
| Nomor Barcode | Nomor Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
00000011018 |
647.940 HSU m |
Dapat dipinjam | Mahkamah Konstitusi RI | Tersedia |
00000011019 |
647.940 HSU m |
Dapat dipinjam | Mahkamah Konstitusi RI | Tersedia |
Format MARC21 - Total 23 field
| Tag | Ind1 | Ind2 | Nilai | Urutan |
|---|---|---|---|---|
| 001 | _ |
_ |
INLIS000000000000669 | 1 |
| 005 | _ |
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20221112092625 | 2 |
| 035 | # |
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$a 0010-0520000669 | 3 |
| 008 | _ |
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| 020 | # |
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$a 0471348856 | 5 |
| 041 | _ |
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$a eng | 6 |
| 082 | # |
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$a 647.940 | 7 |
| 084 | # |
# |
$a 647.940 HSU m | 8 |
| 100 | _ |
# |
$a Hsu, Cathy H.C. | 9 |
| 700 | _ |
# |
$a and Tom Powers | 10 |
| 245 | 1 |
# |
$a Marketing Hospitality /$c Cathy H.C. Hsu | 11 |
| 250 | # |
# |
$a 3rd ed. | 12 |
| 260 | # |
# |
$a New York :$b John Wiley & Sons,$c 2001 | 13 |
| 300 | # |
# |
$a xxii, 360p. : $b : illus, ; $c 24cm. | 14 |
| 500 | # |
# |
$a Indeks : p.345 - 360 | 15 |
| 520 | # |
# |
$a This book has helped thousands of students gain the knowledge they need to meet the competitive challenges of the hospitality industry. edition keeps the book in line with the latest developments in this rapidly changing field with updated information, new case histories, and fresh examples drawn from a broad range of hospitality operations. Combining marketing theory with a strong practical emphasis on industry applications, offers superior coverage of marketing as an integral part of operations, especially at the unit level. Beginning with an overview of hospitality marketing, products, and services, it guides readers through the basics of marketing research, segmentation, and targeting, as well as branding, distribution, location, pricing, and communication. A powerfull feature of the book is its strong coverage of marketing planning and strategy, incluiding clear step-by-step guidance on developing an effective marketing plan. | 16 |
| 650 | _ |
4 |
$a Hospitality industry-Marketing | 17 |
| 990 | # |
# |
$a 11018/MKRI-P/XI-2008 | 18 |
| 990 | # |
# |
$a 11019/MKRI-P/XI-2008 | 19 |
| 990 | # |
# |
$a 11019/MKRI-P/XI-2008 | 20 |
| 990 | # |
# |
$a 11018/MKRI-P/XI-2008 | 21 |
| 990 | # |
# |
$a 11018/MKRI-P/XI-2008 | 22 |
| 990 | # |
# |
$a 11019/MKRI-P/XI-2008 | 23 |
Penjelasan Field MARC21:
- 001: Control Number
- 005: Date and Time of Latest Transaction
- 020: ISBN
- 100: Main Entry - Personal Name
- 245: Title Statement
- 250: Edition Statement
- 260: Publication Information
- 300: Physical Description
- 650: Subject
- 700: Added Entry - Personal Name
Aksi Cepat
Informasi Katalog
Ditambahkan: 31 Dec 2008
Disetujui OPAC: 08 May 2020
Disetujui OPAC: 08 May 2020